I tried this recipe a week ago and it was a success. I plan to make it again this holiday season to take to a friend's house for her Christmas party--yummy!
Ingredients:
1 pound sliced bacon, cut in half
1.5 pound pitted dates
1 package wooden toothpicks
4 ounces blue cheese
Directions:
1. Soak about half the pack of toothpicks in water for one hour before placing them in the dates.
2. Preheat the oven to 375 degrees F (190 degrees C).
3. Slice dates in half, and open them up (and discard pits if you bought non-pitted). Pinch off pieces of blue cheese, and place them into the center of the dates. Close the halves of the dates, and wrap a half-slice of bacon around the outside. Arrange in a baking dish or on a baking sheet with sides to catch any grease.
4. Bake for 30 to 40 minutes in the preheated oven, or until the bacon is crisp. Turn dates over after the first 20 minutes for even cooking and secure each one with a toothpick before placing them back in the oven.